How to Cook Perfect Chicken Cutlets

Chicken Cutlets.

You can cook Chicken Cutlets using 14 ingredients and 9 steps. Here is how you cook that.

Ingredients of Chicken Cutlets

1. You need 1/2 kg of Chicken -.
2. It's 1/2 kg of Potato -.
3. Prepare 1/4 kg of Onion -.
4. You need of Green chilli- 6 (medium size).
5. Prepare of Black people - 1tbsp (powder).
6. Prepare of Coriander - 1/4(chopped).
7. Prepare of For chicken.
8. It's of Ginger & garlic paste-2tsp.
9. It's of Water little bit.
10. It's of Salt - 1 tsp (salt to taste).
11. Prepare of For coating.
12. Prepare 1/4 cup of Corn flour -.
13. Prepare 1/3 cup of Water -.
14. You need 1 pinch of Salt -.

Chicken Cutlets step by step

1. First boil chicken by adding salt,ginger garlic paste,and water.Give three whistle.
2. Reduce the excess water on high flame until it becomes paste like texture. After cooling,shred the chicken.
3. Boil the potatoes and mash roughly.
4. Sauté the chopped onions and cool it..
5. In onion,add green chillies chopped, black pepper and coriander and mix it..
6. Then add the shredded chicken to it and give it a mix..
7. Now add the mashed potatoes and mix it. Then make Cutlets as the shape u like.
8. Dip the Cutlets in the coating mixture and roll it in the bread crumbs. Coat it well.
9. Deep fry the Cutlets,till golden brown colour and the cutlets are ready.